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Roasted almonds coated with both dark and white chocolate.
| Conservation Tips | Store in a cool, dry place (17-19 degrees). |
| Net weight (g) | 200 ou 400 |
| Specificities | Without olive oil |
| Chocolate | 03. White |
| Other chocolate(s) present | Dark |
Ingredients:
Roasted almonds coated with dark and white chocolate
Ingredients: dark chocolate (cocoa min 60%, sugar, cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavor) 32%, ALMONDS 32%, white chocolate (sugar, cocoa butter, whole MILK powder, emulsifier: SOYA lecithin, natural vanilla flavor) 16%, coating agents: arabic gum, sucrose, glucose syrup , shellac; sugar, coloring: E141i.
Possible traces of other nuts
Nutrition Facts:
Roasted almonds coated with dark and white chocolate
Energy: 2394 kJ / 575 kcal - Total fat : 41g, of which satured fat : 16g - Carbohydrates : 34g, of which sugars : 31g - Proteins : 12g - Salt : 0.11g
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