Oil Mistral - a prestige, ultra-selective production - AOP Haute Provence
This green fruity olive oil with its powerful aromas will flavour your fat fish-based dishes or meat thanks to its very vegetable fragrance.
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The most award-winning olive oil of Salvator Estate (1st gold medal in 1977), this prestige production is the result of a very strict selection of a few olive trees in order to make an exceptional oil.
An oil with a powerful fruit taste dominated by the taste of artichoke and freshly-cut grass.
Its bitterness and pungency, which are the result of its high quality, are characteristic of the Aglandau variety.
Origin : Domaine Salvator - 04190 Les Mées - France
|Conservation Tips||Store away from light and heat.|
|Capacity||25cl ou 50cl|
|Olive oil||Fruity, Green|
|Gourmet Products||Olives Oil|
First-rate virgin olive oil green fruity.
Olive oils exclusively produced from the olive orchards of Salvator Estate.
The olives are turned into oil on the spot, on the very day of the picking.
Energy: 3768 kJ / 900 kcal - Total fat : 100g, of which satured fat : 15g - Carbohydrates : 0g, of which sugars : 0g - Proteins : 0g - Salt : 0g