€8.06

Fritures de Pâques.
Chocolat noir, lait ou blanc.

Size Guide
SKU
AR00238
Chocolate prevalent
  • Dark chocolate
  • Milk chocolate
  • White chocolate
  • Mixed

Rupture de stock
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Fritures de Pâques.
Chocolat noir, lait ou blanc.

AR00238

Data sheet

Conservation Tips
Store in a cool, dry place (17-19 degrees).
Net weight (g)
100
Specificities
Without olive oil
Chocolate
01. Dark
02. Milk
03. White

Chocolat noir:
Ingrédients : masse de cacao (64% minimum), sucre, beurre de cacao, émulsifiant : lécithine de SOJA, arôme naturel de vanille.

Chocolat au lait:
Ingrédients: chocolat au lait (cacao min. 11.2%)(sucre, beurre de cacao, poudre de lait entier, masse de cacao, émulsifiant: lécithine de soja, arôme naturel de vanille)


Chocolat blanc:

Ingrédients : sucre, beurre de cacao, poudre de lait entier, émulsifiant: lécithine de soja, arôme naturel de vanille

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